Fourth of July Fruit Pizza
A vibrant red, white, and blue fruit pizza made with a sweet sugar cookie crust, creamy topping, and fresh fruits, perfect for Independence Day celebrations.
Ingredients
Main Ingredients
- 1 package Pillsbury sugar cookie crust
- 1 cup fresh strawberries sliced
- 1 cup fresh blueberries
- 1 large banana sliced
Cream Cheese Mixture
- 8 oz cream cheese at room temperature
- 1 cup powdered sugar
- 1 tbsp lime juice can substitute with lemon juice
Instructions
Preparation
- Preheat the oven according to the sugar cookie crust package directions and bake the crust as directed.
- Allow the crust to cool completely.
- In a bowl, beat the cream cheese, powdered sugar, and lime juice until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Arrange fresh fruit on top in a patriotic pattern (red, white, and blue).
- Chill in the refrigerator before serving.
- Slice and enjoy your patriotic dessert!
Notes
For best results, ensure cream cheese is at room temperature before mixing, and consider different fruit arrangements for variety. Store leftovers in the refrigerator for up to 3 days.